Join us at Seared Bistro on Thursday, May 26 for a four-course dinner and beer pairing!

• $60 per seat (+ tax & gratuity)

• SEATING IS LIMITED; this is a 21 and over evening.

• RSVP to Seared Bistro at 505.999.8414 or searedabq@gmail.com.

MENU~

Course 1

Roasted Duck Breast Bites with Sweet Thai Chile Sauce

Paired with Lloyd’s 3 O’Clock Kölsch

Course 2

Jalapeño Cheddar Soup

Paired with Skull Bucket IPA

Course 3

Choice of Seared Tuna or Pork Belly with Spicy Pomodoro Sauce and Caperberry Orange Fennel Salad

Paired with Red Iron Red

Course 4

Chocolate Beer Brownie with Ice Cream and Raspberry Dynamite Syrup

Paired with Raspberry Dynamite Kettle Sour

Dinner and drinks star at 6pm, please arrive at 5:45pm. See you at Seared!